Two Course Lunch Menu- £15.00pp
Served on Thursday’s & Friday’s.
We recommend booking your table (menu subject to change each week)
Choice of Starters
Homemade Soup of the Day served with Fresh Bread
Chicken Goujons on a bed of leaves, Sweet Chilli Dip
Whitebait served with Side Salad and Tartare Dip
Choice of Main Courses
Butchers Sausages on a bed of Mash Potatoes, Gravy & Peas
Homemade Cottage Pie served with Peas
Beef Lasagne served with Chips
Haddock & Mozzarella Fish Cake on a bed of leaves & Chips
Scampi, Peas and Chips Tartare Sauce
Choice of Desserts
Caramel topped Apple Pie & Custard
Chocolate Brownie topped with Ice Cream & Chocolate Sauce
Stickty Toffee Pudding & Custard
*Food Allergies and Intolerances: please speak to our staff about ingredients in your meal, when making your order Thank you